Serving Size 1/6 of recipe, Calories Per Serving 360, Total Fat 12g, Calories From Fat 110g, Saturated Fat 7g, Trans Fat 0g, Cholesterol 35mg, Sodium 800mg, Carbohydrates 54g, Dietary Fiber 4g, Sugar 40g, Protein 10g;Percent Daily Value*: Vitamin A 25%, Calcium 20%, Vitamin C 15%, Iron 6%.
Percent daily values