Chocolate Silk Pie

Chocolate Silk Pie
  • Prep Time: 20 Min.
  • Cook Time: 35 Min.
  • Yield: 8 servings

Ingredients

  • 1-1/2 cup sugar
  • 3 tablespoon unsweetened cocoa powder
  • 1/2 cup butter or margarine, melted
  • 3 large eggs, beaten, beaten
  • 2/3 cup PET® Evaporated Milk
  • 1 teaspoon vanilla extract
  • 1 frozen deep-dish pie crust

Instructions

  • In medium bowl, combine sugar and cocoa powder. Whisk in remaining ingredients except pie crust.
  • Pour chocolate mixture into frozen pie crust.
  • Bake in preheated 350-degree oven on preheated baking sheet 30 to 35 minutes until center puffs. Cool completely.