Serving Size 1 slice, 1/10 of pie, Calories Per Serving 560, Total Fat 33g, Calories From Fat 290g, Saturated Fat 13g, Trans Fat 0g, Cholesterol 105mg, Sodium 340mg, Carbohydrates 62g, Dietary Fiber 4g, Sugar 42g, Protein 9g;Percent Daily Value*: Vitamin A 10%, Calcium 10%, Vitamin C 2%, Iron 10%.
*Percent Daily Values are based on a 2,000 calorie diet.