Serving Size 1 slice, 1/16 of cake, Calories Per Serving 680, Total Fat 45g, Calories From Fat 400g, Saturated Fat 24g, Trans Fat 1g, Cholesterol 155mg, Sodium 460mg, Carbohydrates 65g, Dietary Fiber 2g, Sugar 38g, Protein 8g;Percent Daily Value*: Vitamin A 30%, Calcium 15%, Vitamin C 2%, Iron 10%.
*Percent Daily Values are based on a 2,000 calorie diet.