Prep: 20Min.
Cook: 1Hrs.
Yield: 10 slices
Calories: 660/serv
NUTRITION INFORMATION
Serving Size 1 slice, 1/10 of cake
Calories Per Serving 660
Total Fat 31g
Calories From Fat 270g
Saturated Fat 17g
Trans Fat 1g
Cholesterol 110mg
Sodium 370mg
Carbohydrates 90g
Dietary Fiber 1g
Sugar 64g
Protein 8g
Percent Daily Value*: Vitamin A 20%, Calcium 20%, Vitamin C 2%, Iron 10%.